• Careers
  • Contact Us
  • Agent Login
  • Policyholder Login
Find an agent
Society-Logo-Tagline
  • Business Insurance
  • About Society
    • About Us
    • Careers
    • FAQ’s
    • News
  • Education
    • Blog
    • Case Studies
    • Risk Control Library
    • Webinars
    • White Papers
  • Policyholder Resources
    • Billing
    • Claims
    • Premium Audit
    • Risk Management
  • Business Insurance
  • About Society
    • About Us
    • Careers
    • FAQ’s
    • News
  • Education
    • Blog
    • Case Studies
    • Risk Control Library
    • Webinars
    • White Papers
  • Policyholder Resources
    • Billing
    • Claims
    • Premium Audit
    • Risk Management

CONTACT

AGENT LOGIN

POLICY

HOLDER LOGIN

FIND AN AGENT

3 Cut-Resistant Gloves Perfect For Restaurant Employees

by Society Insurance Team | Nov 10, 2021 | Restaurants & Bars

Did you know that in 2019, there were 8,110 cases of cuts and lacerations in full-service restaurants that resulted in days away from work? There’s no doubt that there are risks in commercial kitchens when the proper precautions are not followed.  One of...

5 Tips for First-Time Restaurant Owners

by Society Insurance Team | Jun 30, 2021 | Restaurants & Bars

Owning a restaurant is a dream for many that can quickly turn into a nightmare. It’s just about guaranteed that you’ll face obstacles both typical and unforeseen; however, given the right business plan, the proper concept and a resilient staff, your dream could be...

How to Start a Restaurant Email List – And Why You Need One

by Society Insurance Team | May 26, 2021 | Food & Beverage Producers, Restaurants & Bars

As a restaurant owner you wear many hats: server, host, busser, accountant, and more. At some point, your attention is going to shift to marketing and how to best attract new customers to enter your restaurant and sit down for a bite. One popular marketing channel is...

What is a Ghost Kitchen & What Does it Mean For The Restaurant Industry?

by Society Insurance Team | Mar 10, 2021 | Uncategorized

Ghost kitchens have been making quite a splash in the restaurant industry for the past few years. This new trend, however, is not something to be feared — quite the opposite, in fact. Ghost kitchens present opportunities for aspiring restaurateurs to get...

Restaurant Safety: Common Back-of-the-House Hazards

by Shelby Blundell, Society Insurance Risk Control Representative | Dec 2, 2020 | Uncategorized

When a family walks in and sits down to enjoy an amazing meal at your restaurant they don’t get to see all of the behind-the-scenes action taking place that makes it all possible. With all of that action comes risks that must be properly controlled to keep the service...
« Older Entries
Next Entries »

About Us

Careers

FAQ’s

Contact Us

Premium Audit

Billing

Claims

Risk Management

  • Follow
  • Follow
  • Follow
  • Follow

888-5-SOCIETY

info@societyinsurance.com

Copyright ©2021 Society Insurance, a mutual company. All rights reserved. | Terms and Conditions | Online Privacy Policy | Risk Control Virtual Privacy Policy

This website contains only a general description of coverages and is not a statement of contract. All coverages and limits are subject to the terms, definitions, exclusions and conditions in the policy. This information does not amend, modify or supplement any insurance policy. Consult the actual policy or your agent for details regarding available coverages. Information relating to education and risk control is provided as a convenience for informational purposes only.  This information does not constitute legal or professional advice.  It is provided to assist you in recognizing potential unsafe work problems or conditions and not to establish compliance with any law, rule or regulation.