by Society Insurance Team | Jul 20, 2026 | Risk Management
Wildfire is no longer a seasonal, regional threat. According to the National Interagency Fire Center’s 2025 Wildland Fire Summary and Statistics Annual Report, in 2025, the U.S. recorded 77,850 wildfires — well above the 10-year average – and the risk map is... by Society Insurance Team | Mar 22, 2017 | Restaurants & Bars, Risk Management, Society Insurance
Reports of fires involving wood-fired pizza and meat smoking ovens are increasing due to the growing number of restaurants that have added this cooking process. According to National Fire Protection Association (NFPA) data, fire departments responded to an estimated... by Society Insurance Team | Oct 12, 2016 | Restaurants & Bars, Risk Management, Small Business, Society Insurance
When it comes to fires, the best offense is a good defense. Here are some precautionary practices to help businesses safeguard their restaurants and bars against fires: Install, maintain and professionally service all cooking equipment. Clean all surface... by Society Insurance Team | Sep 14, 2016 | Convenience Stores & Gas Stations, Restaurants & Bars, Risk Management, Small Business, Society Insurance, Supermarkets & Grocery Stores
Onion rings, french fries, cheese curds, fried chicken, Friday fish fry. Is your mouth watering yet? What do all of these have in common – aside from being delicious, of course? These are just a few of the culprits when it comes to the production of large amounts of...
