by Blair Arndt, Society Insurance Risk Control Representative | Aug 12, 2020 | Risk Management, Uncategorized
Proper floor safety precautions are crucial in preventing the bulk of workplace accidents. It may not seem like it, but having the right floor mats and having them placed strategically throughout the building can be an effective mitigation tool for employee and...
by Society Insurance Team | Nov 14, 2018 | Uncategorized
What is Deep Fryer Safety? Deep fryer safety is essential when deep fat frying in order to prevent serious burn injuries and fires. Deep-frying involves cooking foods in grease at a very high temperature, 400 degrees or higher. Foods commonly deep-fried during the...
by Jarrett Wagner, Society Insurance Risk Control Representative | Jul 18, 2018 | Uncategorized
For centuries, harvesting ice was the only means of refrigerating perishable food items. If you lived in the United States, chances are you’d be relying on ice harvesters throughout New England to intricately pack the ice and make ready for a long transport. As you...
by Jarrett Wagner, Society Insurance Risk Control Representative | Jul 19, 2017 | Convenience Stores & Gas Stations, Restaurants & Bars, Small Business, Society Insurance, Supermarkets & Grocery Stores
Many restaurants utilize some form of deep fat frying in their kitchen. These deep fryers are used to cook a variety of delicious foods: doughnuts, chicken wings, tortilla/potato chips, onion rings…the list goes on. While these items are undeniably popular and...
by Society Insurance Team | May 16, 2014 | Convenience Stores & Gas Stations, Hotels, Motels & Resorts, Medical Offices & Clinics, Restaurants & Bars, Risk Management, Small Business, Society Insurance, Supermarkets & Grocery Stores
Here in the Midwest, winters can be extremely cold and very long. With an early freeze and late thaw, this winter was no exception. Shutdown of outdoor mechanical equipment, such as air conditioning systems, is necessary during the harsh winter months, but that...
