by Society Insurance Team | Jun 16, 2021 | Restaurants & Bars, Uncategorized
As we’ve discussed in the past, kitchen fires – specifically commercial grease fires – are a common means of destruction in the restaurant setting. Preventing grease fires in your commercial kitchen starts with just that: preventing grease buildup. In...
by Society Insurance Team | Dec 5, 2018 | Uncategorized
With 44% of Society Insurance claims related to slip and fall accidents, you can’t afford to bury your head in the sand. Even the best slip-resistant shoes may not completely eliminate the risks associated with a greasy restaurant kitchen floor. For this reason, it’s...
by Society Insurance Risk Management | Jul 19, 2017 | Convenience Stores & Gas Stations, Restaurants & Bars, Small Business, Society Insurance, Supermarkets & Grocery Stores
Many restaurants utilize some form of deep fat frying in their kitchen. These deep fryers are used to cook a variety of delicious foods: doughnuts, chicken wings, tortilla/potato chips, onion rings…the list goes on. While these items are undeniably popular and...
by Society Insurance Risk Management | Mar 22, 2017 | Restaurants & Bars, Risk Management, Society Insurance
Reports of fires involving wood-fired pizza and meat smoking ovens are increasing due to the growing number of restaurants that have added this cooking process. According to National Fire Protection Association (NFPA) data, fire departments responded to an estimated...
by Society Insurance Risk Management | Sep 14, 2016 | Convenience Stores & Gas Stations, Restaurants & Bars, Risk Management, Small Business, Society Insurance, Supermarkets & Grocery Stores
Onion rings, french fries, cheese curds, fried chicken, Friday fish fry. Is your mouth watering yet? What do all of these have in common – aside from being delicious, of course? These are just a few of the culprits when it comes to the production of large amounts of...
