by Society Insurance Risk Management | May 5, 2021 | Risk Management
There is a grease fire that started on your commercial cooking line. You look back to find two fire extinguishers sitting on the wall. One is a silver fire extinguisher and the other is a common red fire extinguisher. You inspect them a little closer and notice that...
by Society Insurance Risk Management | Nov 21, 2018 | Uncategorized
Restaurant kitchen fires can lead to employee and customer injuries, total destruction of your building, and may place a significant financial burden on your business until operations are restored. From 2007 to 2011, the National Fire Protection Association (NFPA) has...
by Society Insurance Team | May 23, 2018 | Uncategorized
Thankfully, most people haven’t had to contain a fire. But take a moment to think about how you would react during a fire emergency. Would you know what to do? Knowing how to operate a fire extinguisher could mean the difference between minor damage and a full-scale...
by Society Insurance Risk Management | Sep 20, 2017 | Auto Service & Garage, Contractors, Cleancare & Waterworks, Convenience Stores & Gas Stations, Food & Beverage Producers, Hotels, Motels & Resorts, Medical Offices & Clinics, Restaurants & Bars, Risk Management, Small Business, Society Insurance
If your building caught on fire today, would your sprinkler system activate and control the fire? Ninety-five percent of the time your sprinkler system will do what it is supposed to do, but there are several things that YOU can do to increase your chances even more....
