by Society Insurance Risk Management | May 5, 2021 | Risk Management
There is a grease fire that started on your commercial cooking line. You look back to find two fire extinguishers sitting on the wall. One is a silver fire extinguisher and the other is a common red fire extinguisher. You inspect them a little closer and notice that...
by Society Insurance Risk Management | Nov 21, 2018 | Uncategorized
Restaurant kitchen fires can lead to employee and customer injuries, total destruction of your building, and may place a significant financial burden on your business until operations are restored. From 2007 to 2011, the National Fire Protection Association (NFPA) has...
