by Society Insurance Team | Jun 16, 2021 | Restaurants & Bars, Uncategorized
As we’ve discussed in the past, kitchen fires – specifically commercial grease fires – are a common means of destruction in the restaurant setting. Preventing grease fires in your commercial kitchen starts with just that: preventing grease buildup. In...
by Society Insurance Team | Jun 2, 2021 | Restaurants & Bars, Uncategorized
Operating a successful restaurant is no small feat, and the fruits of your labor are dependent on a variety of factors. Quality food and constantly good service coupled with the incentivization of loyalty and a good location should be enough to get you your share of...
by marketing societyinsurance | May 26, 2021 | Restaurants & Bars
As a restaurant owner you wear many hats: server, host, busser, accountant and more. At some point, your attention is going to shift to marketing and how to best attract new customers to enter your restaurant and sit down for a bite. One popular marketing channel is...
by Society Insurance Team | Mar 3, 2021 | Restaurants & Bars, Uncategorized
Using a deep fryer in a commercial kitchen can be a dangerous and daunting task. Fried food is popular in the U.S. and it’s no secret that the deep fryer is a cornerstone of most restaurant kitchens in America. Commercial fryers typically hold around six gallons of...
by Society Insurance Team | Feb 3, 2021 | Restaurants & Bars, Uncategorized
Winter is a tough season. It’s no secret that the colder months bring a fresh set of challenges for bars and restaurants. In an effort to continue to serve up good eats, no matter the weather, restaurants may want to seriously consider allocating resources towards...
by Society Insurance Team | Jan 27, 2021 | Restaurants & Bars, Uncategorized
People enjoy spending time outdoors to lower stress and boost their mood. The same can be said for dining – you may attract more customers to your restaurant with outdoor seating. Serving customers in an outdoor space may be appealing, but it’s not as simple as...
