by Randall Rauth, Owner of Hood Cleaning, Inc. | Nov 16, 2016 | Restaurants & Bars, Risk Management, Small Business, Society Insurance
The consequences of not using trained kitchen exhaust cleaning (KEC) technicians can be devastating. According the U.S. Fire Administration, nearly 6,000 restaurant fires are reported each year in the United States. And, of those, a percentage, around 21 percent,...